Project

Effective Green for Climate Adaptation in the City

Climate Resilient Cities

Now that greenery is increasingly in the picture as an instrument for climate adaptation, the need for scientific knowledge about it is also growing. This is provided in this research project and tailored so that it can be applied in practice.

Project

Flevo Campus

Metropolitan Food Systems

Flevo Campus works on rethinking the urban food system for Almere and how this can lead to a better living environment in growing cities, with more healthy citizens.

Project

Sustainability Potential of Urban Food

Metropolitan Food Systems

A project to analyze an urban food system from a spatial perspective. In a hybrid urban metabolism (UM) and input-output (IO) modeling approach, the economic and environmental dimensions of Almere’s food system will be assessed.

Project

Sustainability Potential of Urban Food

Metropolitan Food Systems

A project to analyze an urban food system from a spatial perspective. In a hybrid urban metabolism (UM) and input-output (IO) modeling approach, the economic and environmental dimensions of Almere’s food system will be assessed.

Project

Sustainable Local Food Distribution

Metropolitan Food Systems

Many localization initiatives in food supply chains aim at sustainability benefits, which may or may not be realistic. This study aims to explore this problem area, providing a step towards evidence-based decision-making in food supply chains.

Project

Evidence Based Food System Design

Metropolitan Food Systems

Feeding people in a growing metropolitan city challenges the production, supply, consumption and removal of food. This project uses data to outline scenarios and integrate the flow of food added to the growing evidence for future food systems.

Project

Effective Green for Climate Adaptation in the City

Climate Resilient Cities

Now that greenery is increasingly in the picture as an instrument for climate adaptation, the need for scientific knowledge about it is also growing. This is provided in this research project and tailored so that it can be applied in practice.

Project

Effective Green for Climate Adaptation in the City

Climate Resilient Cities

Now that greenery is increasingly in the picture as an instrument for climate adaptation, the need for scientific knowledge about it is also growing. This is provided in this research project and tailored so that it can be applied in practice.

Project

Flevo Campus

Metropolitan Food Systems

Flevo Campus works on rethinking the urban food system for Almere and how this can lead to a better living environment in growing cities, with more healthy citizens.

Project

Flevo Campus

Metropolitan Food Systems

Flevo Campus works on rethinking the urban food system for Almere and how this can lead to a better living environment in growing cities, with more healthy citizens.

Project

Flevo Campus

Metropolitan Food Systems

Flevo Campus works on rethinking the urban food system for Almere and how this can lead to a better living environment in growing cities, with more healthy citizens.

Project

Flevo Campus

Metropolitan Food Systems

Flevo Campus works on rethinking the urban food system for Almere and how this can lead to a better living environment in growing cities, with more healthy citizens.

Project

Sustainability Potential of Urban Food

Metropolitan Food Systems

A project to analyze an urban food system from a spatial perspective. In a hybrid urban metabolism (UM) and input-output (IO) modeling approach, the economic and environmental dimensions of Almere’s food system will be assessed.

Project

Sustainable Local Food Distribution

Metropolitan Food Systems

Many localization initiatives in food supply chains aim at sustainability benefits, which may or may not be realistic. This study aims to explore this problem area, providing a step towards evidence-based decision-making in food supply chains.

Project

Sustainability Potential of Urban Food

Metropolitan Food Systems

A project to analyze an urban food system from a spatial perspective. In a hybrid urban metabolism (UM) and input-output (IO) modeling approach, the economic and environmental dimensions of Almere’s food system will be assessed.

Project

Sustainable Local Food Distribution

Metropolitan Food Systems

Many localization initiatives in food supply chains aim at sustainability benefits, which may or may not be realistic. This study aims to explore this problem area, providing a step towards evidence-based decision-making in food supply chains.

Project

Evidence Based Food System Design

Metropolitan Food Systems

Feeding people in a growing metropolitan city challenges the production, supply, consumption and removal of food. This project uses data to outline scenarios and integrate the flow of food added to the growing evidence for future food systems.

Project

Evidence Based Food System Design

Metropolitan Food Systems

Feeding people in a growing metropolitan city challenges the production, supply, consumption and removal of food. This project uses data to outline scenarios and integrate the flow of food added to the growing evidence for future food systems.

Project

Evidence Based Food System Design

Metropolitan Food Systems

Feeding people in a growing metropolitan city challenges the production, supply, consumption and removal of food. This project uses data to outline scenarios and integrate the flow of food added to the growing evidence for future food systems.

Project

Evidence Based Food System Design

Metropolitan Food Systems

Feeding people in a growing metropolitan city challenges the production, supply, consumption and removal of food. This project uses data to outline scenarios and integrate the flow of food added to the growing evidence for future food systems.